With guests at large catered events wanting to know more and more about what they are tasting and eating, The Cheese Gourmand can work with your company so that the cheese station at your event has a great presentation and is knowledgeably staffed.
No more worries on your part. Just tell us when us when to be ready and where to set-up!
It makes all the difference in the world when your clients’ guests can ask questions and get them answered around artisanal and farmstead cheeses and charcuterie. Other than a table, a table cloth and dessert plates, we bring everything with us, including signage and take-home menus for your clients.
Also note that if your event simply requires a good selection of artisanal and farmstead cheeses, we can source and deliver them to your event, as well as set-up your cheese station with menus.
PRIVATE CLUB or RESTAURANT or VINTNER or WINE/FOOD CLUB:
From a one time consultation to ongoing relationship, we can;
- create your cheese menu
- train your staff around the cheeses
- source and deliver your cheeses
- collaborate with your sommelier on exciting pairings
No more worries. Everything your restaurant needs concerning cheeses, The Cheese Gourmand will take care of.